Technika H310STXPRO Instructions For Use And Installation

Full Text Searchable PDF User Manual

Instructions for Use and Installation

Gas Hob Models:

- H310STXPRO
- H320SXPRO
- H640SXPRO
- H640STXPRO
- H730STTXPRO
- H750STXPRO
- H830STTXPRO
- H850SLTXPRO
- H850STXPRO
- H930STTXPRO
- H950SLTXPRO
- H950STXPRO

For your safety

Installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3

During use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4

Safety of children and the infirm . . . . . . . . . . . . . . . . . . . . . . . . 5

Service and parts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5

Environmental protection advice . . . . . . . . . . . . . . . . . . . . . . . . 5

Use and Care

Description of the hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6

Instructions for use . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6

To Light the Burners . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7

For correct use of the hob . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7

Cleaning and maintenance . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8

Abnormal Operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9

Service and spare parts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9

Warranty . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9

Installation

Technical data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10

Instructions for Installation. . . . . . . . . . . . . . . . . . . . . . . . . . . . 10

Building into kitchen benches . . . . . . . . . . . . . . . . . . . . . . . . . 11

Combustible surfaces . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11

Connection to the gas supply . . . . . . . . . . . . . . . . . . . . . . . . . 14

Electrical connection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14

Replacing the power supply lead. . . . . . . . . . . . . . . . . . . . . . . 15

Before leaving . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15

Contents

For Your Safety

These instructions have been drawn up for your safety and that of
others. You are therefore requested to read them carefully before
installing and using the appliance. Keep this instruction manual for
future reference as necessary. If the appliance is sold or moved,
make sure that the manual is handed over to the new user.

Installation

Installation of the appliance and its connection to the
electrical mains must only be carried out by Authorised
Personnel. Before any service procedure, it is important to
check that the appliance is DISCONNECTED from the
electrical mains.

DO NOT modify or attempt to modify this product.

After removing the appliance from the packaging, make
sure that it is undamaged and that the electrical lead is in
perfect condition. Otherwise, contact your dealer before
operating the appliance.

Make sure that air is able to circulate freely around the
appliance. Poor ventilation produces a shortage of oxygen.

Make sure that the available gas supply matches the type
of gas indicated on the data label and the gas type label
next to the gas connection point.

Use of a gas cooking appliance produces heat and
moisture in the room in which it is installed. Ensure that
the room is well ventilated by keeping the air intakes open
and in good working order or by installing an extractor
hood with discharge pipe.

If the appliance is used intensively for a long time the
effectiveness of the ventilation will have to be increased,
for example by opening a window or increasing the power
of any electric extractor fan.

During use

This product is designed to cook foods inside private
homes and for non-commercial purposes. It should not be
used for any other purpose.

After using the appliance, make sure that all controls are in
'CLOSED' or 'OFF' position.

If you use an electrical socket close to this appliance, take
care that the cables of the appliances you are using do not
touch it and are far enough away from the hot parts of this
appliance.

DO NOT SPRAY AEROSOLS IN THE VICINITY OF THIS
APPLIANCE WHILE IT IS IN OPERATION.

DO NOT STORE OR USE FLAMMABLE LIQUIDS OR ITEMS
IN THE VICINITY OF THIS APPLIANCE.

WHERE THIS APPLIANCE IS INSTALLED IN MARINE
CRAFT OR IN CARAVANS, IT SHALL NOT BE USED AS A
SPACE HEATER

WARNING - Accessible parts will become hot when in use.
To avoid burns and scalds children should be kept away.

This appliance is not intended for use by young children or
infirm persons without supervision

Young children should be supervised to ensure they do not
play with the appliance.

For Your Safety

Safety of children and the infirm

This appliance must only be used by adults. Make sure that
children do not touch the controls or play with the appliance.

The exposed parts of this appliance heat up during cooking and
remain hot for some time even after it is switched off. Keep
children well away until the appliance has cooled down.

Cleaning and maintenance

Keep the appliance thoroughly cleaned. Food residues may cause
fire risks.

Service and spare parts

If the appliance fails to operate correctly, never attempt to repair
the appliance yourself. Repairs by unskilled persons may cause
damage and accidents. First refer to the contents of this manual. If
you do not find the necessary information, contact your nearest
Service Center. Servicing work on this appliance must be carried
out by Authorised Personnel. Always request the use of original
spare parts.

For Service & Spare Parts please contact: 1800 333 244

Environmental protection advice

All the materials used are environmentally friendly and recyclable.
Please make your contribution to conserving the environment by
using the separate waste collection channels available when
disposing of this product. Through environment-friendly disposal,
a number of materials used in the production of your appliance
can be recycled. Find out about the current disposal options from
your local authority.

For Your Safety

Use and Care

Instructions for use

The symbols on the control knobs mean the following:

No gas flow or 'Off'

Maximum gas flow or 'high' flame and lighting position

Minimum gas flow or 'low' flame

All operating positions must be set between the maximum and
minimum flow settings, and never between the maximum setting
and the closed position.

Description of the hob

1. Hob
2. Auxiliary burner
3. Semi-Rapid burner
4. Rapid burner
5. Wok burner
6. Pan supports
7. Wok support
8. Control knobs

A - Burner cap
B - Burner Head
C - Burner Bowl
D - Thermocouple (where fitted)
E - Electrode

Fig. 1

To light the burners

To light the burner, press the control knob fully down and hold the
knob down before rotating anti-clockwise to the High Flame
position. The ignition device is integrated into the control knob and
is automatically activated by pushing down on the control knob.

After lighting the flame, keep the knob pressed for about 10
seconds: this time is necessary to heat up the thermocouple
(Fig.1-D) and activate the safety valve, which would otherwise cut
off the gas flow. This step only applies where flame failure device
is fitted.

In the instance of a power failure, place a lit match near the burner
and proceed as described above. If the flame does not light after
the first attempt, wait 5 minutes for the gas to dissipate before
attempting to re-light the burner.

Once lit, check that the flame is even and turn the control knob to
adjust the flame as required. If the flame is uneven, check that the
'burner head/skirt' and 'burner cap' are correctly positioned. To
turn off the flame, turn the control knob clockwise to the off
position (

symbol). Before removing pots or pans from the

burners, always turn off the flame.

For correct use of the hob

For lower gas consumption and better efficiency, use only flat-
bottomed pans of dimensions suitable for the burners, as shown in
the table below. Also, as soon as a liquid comes to the boil take
care to turn the flame down to a level that will just keep it boiling.

Burner

Minimum diameter

Maximum diameter

Large(rapid)

180mm

220mm

Medium(semi-rapid)

120mm

200mm

Small(Auxiliary)

80mm

160mm

Triple Flame (Wok)

220mm

260mm

The pan supports get hot during normal usage, take care when
operating the control knobs close to the pan supports.
During cooking processes involving fats or oils, watch your foods
carefully because these substances may catch fire if overheated.

Use and Care

Cleaning and maintenance

Before cleaning, disconnect the appliance from the electrical
mains, make sure all burners are 'off' and allow the hotplate to
cool down.

General cleaning

Wash enameled parts with lukewarm water and detergent: do not
use abrasive products which might damage them. Wash the
burner caps and head/skirts often with hot water and detergent,
taking care to remove all deposits. Ensure the burner ports in the
head/skirts are clear and are not blocked by water or detergent.
The hob pan stands can also be washed in a dishwasher. For
stubborn dirt, use ordinary non-abrasive detergents or specific
commercial products. We strongly advise not to use scouring
pads, steel wool or acids for cleaning. Do not steam clean this
appliance.

Stainless steel hob

Clean the hob regularly with a moistened soft cloth, lukewarm
water and a little liquid detergent. If the hob gets very dirty, use
specific commercial products for Stainless Steel. Do not use the
following products:

Abrasive or harsh household detergents or bleaches

Soaped scouring pads which are not suitable for non-stick
utensils

Steel wool scouring pads

Stain removers for baths or sinks

Ignition plug

Automatic burner ignition is provided by a ceramic 'plug' and a
metal electrode (E in fig.1). Periodically clean these parts of the
hob thoroughly. In addition, to avoid ignition difficulties, check that
the cavities in the burner are not obstructed. To remove deposits
from the burner cavities, remove the burner caps. After cleaning,
put the burner heads and caps back together and return them
correctly to their position. After washing, replace the pan supports,
checking that they are correctly positioned.

Use and Care

Routine maintenance

Have the condition and efficiency of the gas pipe and the pressure
regulator (if installed) checked periodically. If anomalies are found,
do not repair components but have the faulty component replaced.
To ensure good performance and safety, the gas regulator taps
must be greased periodically.

Periodic lubrication of the taps and any other appliance service
must only be carried out by Authorised Personnel.

Abnormal operation

Any of the following are considered to be abnormal operation and
may require servicing:

Yellow tipping of the burner flame.

Sooting up of cooking utensils.

Burners not igniting properly.

Burners failing to remain alight.

Burners extinguished by cupboard doors.

Gas valves, which are difficult to turn.

In case the appliance fails to operate correctly, contact Technika.

Service and parts

Before leaving the factory, this appliance was tested and adjusted
by specialist skilled staff to give the best operating results. Any
subsequent necessary repairs or adjustments must be carried out
with the greatest care and attention by authorised personnel. For
this reason, we strongly advise you contact the Technika Service
Center, specifying the nature of the problem, the model of the
equipment and the serial number. This data is provided on the
data label adhered to the base of the appliance and on the
duplicate data label. Always use original Techinka spare parts.

Warranty

Your new appliance is covered by a warranty. The details of your
warranty conditions are on your Warranty Card supplied with the
appliance. Keep the physical receipt which documents your
purchase of the appliance and purchase date as you will need to
show this for any Warranty repairs. Warranty cannot be claimed
without proof of purchase.

Use and Care

Technical data

Gas intake connection

1/2" BSP

Electricity supply

220-240V AC (50Hz)

Auxiliary

Semi Rapid

Rapid

Wok

Injector

(mm)

0.90

1.18

1.55

1.70

Nominal Gas

Consumption

3.9 MJ/h

7.1 MJ/h

11.7 MJ/h

13.6 MJ/h

Natural Gas

1.0 kPa

Injector

(mm)

0.53

0.70

0.90

1.00

Nominal Gas

Consumption

3.3 MJ/h

6.0 MJ/h

10.5 MJ/h

13.0 MJ/h

Universal LPG

2.75 kPa

Burner Type

Installation

Instructions for installation

This appliance shall be installed only by authorised persons and in
accordance with the manufacturer's installation instructions, local
gas fitting regulations, municipal building codes, electrical wiring
regulations, AS 5601-2004 - Gas Installations and any other
statutory regulations.

Data Label - The Data Label is located on the bottom of the
appliance. A duplicate Data Label is supplied to adhere in an
accessible area next to the appliance. This appliance is suitable
for Natural Gas and Universal LPG; ensure that the available gas
supply matches the Data Label and the gas type label.

Ventilation - Ventilation must be in accordance with AS5601-2004
- Gas Installations. In general, the appliance should have
adequate ventilation for complete combustion of gas, proper
flueing and to maintain temperature of immediate surroundings
within safe limits.

Before any procedure, it is important to check that the appliance is
DISCONNECTED from the electrical mains. The Manufacturer
declines all responsibility for any damage deriving from
installations in breach of the regulations in force or from failure to
comply with these installation instructions.

Building into kitchen benches

These hobs are designed for installation in kitchen benches. When
installed into a corner, the walls or panels above the benchtop
must be at least 155mm away from the edge of the hob to ensure
adequate air circulation to the burners.

The dimensions of each hob and installation openings are shown
in the illustrations included on the following pages.

Insertion and fixing

Before inserting the hob in the installation opening, place the
gasket provided around the bottom edge of the hob. It is important
to fix this gasket evenly, without gaps or overlapping, to prevent
liquid from seeping underneath the hob.

1) Remove the pan supports, burner
heads and caps. Turn the hob upside
down, taking care not to damage the
ignition electrodes and the
thermocouples.

2) Place the gasket around the bottom
edge of the hob as shown in the
illustration on the right.

3) Place the hob in the installation
opening and push it down so that the
hob is resting firmly on the benchtop.
Fit the supplied brackets and screws
as shown in the illustration right.
Tighten the screws to secure the hob
to the benchtop.

Combustible Surfaces

Any adjoining wall surface situated within 200mm from the edge of
any hob burner must be a suitable non-combustible material for a
height of 150mm for the entire length of the hob.

Wall cabinets or extractor hoods must be at least 650 mm above
the hob.

Installation

A) Gasket
B) Bracket
C) Screw

580

510

125

a In

i t

G s

le Po

493

563

680

510

175

a I

G s nl

et Poi

490

5 0

3 0

510

a I

G s nl

et Poi

490

2 0

H640STXPRO

H730STTXPRO

H320SXPRO

H640SXPRO

H310STXPRO

H750STXPRO

6 0

510

1 5

Gas In

let P

int

490

630

8 0

510

230

a In

G s

let Poi

492

7 3

750

510

180

Gas In

let P

490

730

H950STXPRO

H850STXPRO

H850SLTXPRO

H830STTXPRO

H950SLTXPRO

H930STTXPRO

Connection to the gas supply

There are two ways to make the connection to the main gas line:

A. The hotplate can be connected with rigid pipe as specified in
AS5601 table 3.1.

B. The hotplate can be connected with a Flexible Hose, which
complies with AS/NZS 1869 (AGA Approved), 10mm ID, class B
or D, no more than 1.2m long and in accordance with AS5601.

WARNING: Ensure that the hose assembly is restrained from
accidental contact with the flue or flue outlet of an underbench
oven and it does not contact the hot surfaces of the hotplate,
oven, dishwasher or other separate appliance that may be
installed underneath or next to the hotplate. The hose should not
be subjected to abrasion, kinking or permanent deformation and
should be able to be inspected along its entire length. Unions
compatible with the hose fittings must be used and connections
tested for gas leaks.

The supply connection point must be accessible with the
appliance installed. Fit the supplied elbow and gasket as shown in
the illustration right. The gas inlet connection
has a 1/2" BSP male thread. When making
the connection, take care not to apply
excessive stress by counterbalancing
tightening force. Ensure that the available
gas supply is the same as the gas type label
affixed to the base of the hob. If not, contact
Technika for a Gas Conversion Kit. The gas
supply pressure must be adjusted in
accordance with the data label for the gas
type. Adjust the test point pressure with the
largest burner operating at maximum.

Electrical connection

This appliance is designed to operate on a power supply voltage
of 220-240V, single phase and is fitted with a 10A, 3 pin plug.
Before making the connection, make sure that:
1) The electrical system is able to withstand the load of the

appliance (see data label).

2) The power supply system has an earth connection in good

working order in accordance with the regulations in force.

Installation

A - Manifold Nut

B - Gasket

C - Elbow

Electrical connection (continued)

3) The general purpose outlet is easily accessible with the

appliance installed.

In all cases, the power supply lead must be positioned so that it
does not reach a temperature 50°C above the room temperature.
An ideal route is shown in the 'Correct Installation' below. The
cable is guided by cable clips fixed to the side of the cabinet, in
order to avoid any contact with any appliance underneath the hob.

Replacing the power supply lead

If the supply cord is damaged, it must be replaced by the
manufacturer or its service agent or a similarly qualified person in
order to avoid hazard.

Before leaving

When the installation is complete, always check for gas leaks
using a soapy solution. Never use a flame to make this check.

Ignite all burners on high flame to ensure correct operation of gas
valves, burners and ignition. Turn gas taps to low flame position
and observe each burner to ensure they ignite completely at all
ports and that the flame is stable. Conduct these checks for each
burner individually and concurrently.

When satisfied with the hotplate, please instruct the user on the
correct method of operation. In case the appliance fails to operate
correctly after all checks have been carried out, please call the
Technika Service Centre.

Oven

Hotplate

Cable or
gas pipe

must not

contact

oven

Oven

Hotplate

Cable

clip

Gas

Supply

Pipe

Installation

Cable

clip

Correct
Installation

Incorrect
Installation

TECHNIKA PTY LTD ACN 069 686 326

91-115 LINK DRIVE CAMPBELLFIELD VIC 3061

General: 1800 649 969 - Service & Spare Parts: 1800 333 244

TOMORROWS TECHNOLOGY TODAY

Technika After Sales Service - P.O. Box 543 SOMERTON VIC 3061

Version 2 Revision 20090610

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PDF User Manual

H320SXPRO\ H640STXPRO\ H730STTXPRO\ H640SXPRO\ H750STXPRO\ H830STTXPRO\ H850SLTXPRO\ H850STXPRO\ H930STTXPRO\ H950SLTXPRO\ H950STXPRO

Full Text Searchable PDF User Manual